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Our Way, Our Menu

Appetizers

These dishes are great for sharing

Bread Basket

A selection of artisanal breads, freshly baked and supplied by our local partner, Grain and Culture Perfectly paired with your meal, featuring a variety of textures and flavours from one of the finest local bakers. (Focaccia, sourdough and white bread)

£5.50

Starters

Chicken Liver Pâté

Smooth and rich chicken liver pâté, served with freshly baked artisan sourdough and a side of tangy red onion marmalade for the perfect balance of flavours.

£8.75

Grilled Eel with Miso Butter and Pickled Vegetables

A dish to honour the heritage of Ely. Succulent grilled eel, served with warm artisan herb-j infused focaccia and miso butter for a rich, umami twist. The dish is garnished with pickled vegetables to add a fresh, tangy contrast.

£12.75

Soup of The Day

Chefs choice

£7.50

Mains

A diverse range of flavorful dishes which are all sourced daily and locally

Meat Selection

Pick Your Cut:

Flank (Special) 8oz £14
Bavette (Signature) 8oz £16.50
Flat Iron 8oz £15
Rump 8oz £18.50
Ribeye 10oz £23.50
T-Bone TBA
Tomahawk 32oz £65
Filet 8oz £26
Chateaubriand (Please Ask)

Sides (Choose Your Carbs & Healthy Option)£4 each:

Fries
Thick Chips
Garlic & Truffle Oil Mash
Cauliflower Cheese with Stilton
Broccoli & Salad
Green Bean with Crispy Bacon Balsamic and Mustard Dressing
Baby Gem Parmesan Salad
Multi-Seeded Salad

Sauce Selection (Pick One)£3:

Peppercorn
Red Wine Jus
Chimichurri
Four Cheese

The Ultimate Griddle Bar Burger

House-made double patties,topped with black garlic ketchup and harissa mayo, nestled in local artisan bread, with crispy lettuce, caramelised onions and rich, melted cheese. A grilled-to- perfection creation bursting with flavour.

£14.50

The Griddle Burger

House-made single patty, topped with black garlic ketchup and harissa mayo, nestled in local artisan bread, with crispy lettuce and rich, caramelised onions, melted cheese. A grilled-to-perfection creation bursting with flavour.

£12.50

Beef and Marrow Bone Pie

A hearty beef, ale, and marrow bone pie, filled with tender, slow-cooked beef and rich, flavourful bone marrow, encased in a golden, flaky shorterust pastry made with beef fat, This comforting, dish is infused with aromatic herbs and a savoury red wine and ale gravy, delivering a melt-in-your- mouth experience with every bite. Perfeet for those seeking a classic yet indulgent taste of home.

£18

Sunday Roast Chicken Feast (2 Person)

A succulent full chicken served with your choice of sides. Subject to availability

£30

Desserts

Our desserts are made in house by our pastry chef

Mango Kulfi or Pistachio Kulfi

Small portion Indulgent and smooth pistachio or mango kulfi a classic frozen dessert with a nutty flavour, made with condensed milk and delicately spiced with cardamom for a rich finish.

£2.50

Cheesecake

A delicious cheesecake made locally.

£8

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